About The Wild Cow

Vegetarian and Vegan Restaurant

Thanks for checking out our website! The Wild Cow serves vegetarian & vegan fare in a fun, casual environment in the heart of East Nashville.

We opened the Wild Cow to provide delicious, cruelty-free, healthy food to the people of Middle Tennessee. Nearly all of our food is purchased in it’s whole form, meaning we make almost all of our own sauces, dressings, soup stocks, etc. This means that we can name every ingredient in the food we serve!

Most of our produce is grown locally and much of it is organic. We are proud to not have a microwave or freezer.

It is our goal to bring people together for the love of good food in a fun & relaxed environment, while supporting our community and organizations that promote our philosophies.

We have a rotating Charity of the Month. We donate 2.5% of our sales from every Thursday of each month to that Charity. Our Charity of the Month for August 2019 is Agape Animal Rescue.


Melanie, John, Damien & Killian Cochran

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Ryan Toll, our Chef & General Manager

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Check our Instagram feed daily to see what tasty specials we have available.

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Purchase gift cards for The Wild Cow, and other merchandise, here:


Order delivery from Postmates


We are the first restaurant in Tennessee to have a Silver level certification through Eat REAL!


Our Charity of the Month for August 2019 is Agape Animal Rescue.

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